Macapuno, kopyor or coconut sport is a naturally occurring coconutcultivar which has an abnormal development of the endosperm. The result of this abnormal development is a soft translucent jelly-like flesh that fills almost the entire central cavity of coconut seeds, with little to no coconut water. Macapuno was first described scientifically from wild specimens in 1931 by Edwin Copeland. They were first cultivated commercially in the Philippines after the development of the “embryo rescue” in vitro culture technology in the 1960s by Emerita V. De Guzman. It has become an important crop in coconut-producing countries and is now widely used in the cuisines of Southeast Asia, South Asia, and the Pacific Islands.
Today, I went to Supermarket and my mom found this snack.
Maybe you have ever seen this snack. This snack also reminder me of my childhood. It is a cookies that smeared with sugar on the side and now there’s so many varian. There’s cheese, pizza, coffee, etc.
The one in the picture is from Magelang, Central Java – Indonesia, it has cheese flavoue but still there’s sugar in the side, so it has combine taste between sweet and salty cheese. So delicious. And this snack size is good enough to eat it in one mouthful. Because it’s too crispy, so if you bite it little by little, there will be cookies flakes fall from the cookies.
The famous Bagelen is in Bandung, West Java – Indonesia. Each time I went to Bandung, I will go to this famous bread store and by their Bagelen. They have various taste.
Today is wednesday. Usually, at Wednesday I will eat Indomie for breakfast (but not every week, by mood only). And today, I’m crafting some Noodle Pizza.
This noodle pizza is made from Fried Indomie + eggs.
Indomie, an Indonesian brand of instant noodle. And when I’m in university, my friend taught me how to make this food.
It’s very easy.
What you need?
Indomie Noodle Instant, fried one
2pcs of egg
How to make?
First, you cook the instant noodle until it’s soft enough. Then while cooking the noodle, crack the 2 eggs insids a bowl and mix it with Indomie Noodle Instant spice (powder, sweet soy sauce and the oil).
After the noodle is soft enough, drain well and put the noodle inside mixed egg. Mixed it together. Mix well.
Prepare the frying pan with oil. My suggestion, put a little too much oil. After the oil is hot enough, then put the noodle + egg into frying pan, and spread it so it looks like pizza (big round). And cook it just like you cook fried egg.
Fry it well according to your taste. I like it more crispy and a little dark in the outside. After done, put it on the plate and enjoy.