Cheerful Traveller

Life ♥ Travel ♥ Culinary

It’s been a long time I want to make a blog about travelling. I love travelling. Not only when I’m travel, but how to plan a perfect travelling itself, give me a challenge. Actually, I like to organize things, such as events, gathering, etc. But Organizing a trip is my favourite because it makes me happy and proud. So, welcome to my blog. Hope some information in this blog, could be helpful for all traveller in the world. I’m still in beginning process but I’m pretty sure there’s always the first time. Besides travelling, I also write some story about my life, and culinary. I also love to sing, and when you sing a song, you have to know the meaning of the songs. So here it is, I try to translate some songs (mostly Mandarin Song). Don’t forget to give some like and comment for me to improve my blogging. Thank you, Enjoy and Have a Nice Day


每个人走的路不一样,

不用去和别人比较然后把自己逼上绝路,

要找到最适合自己的方法,

也要相信勤能补拙努力不一定能成功,

但不努力一定不会成功 — 肖战

Everyone has different path, there is no need to compare with others than let yourself walk to the dead end, You have to find the life that suits you best, and also believe that diligence can make up for the deficiencies and defects. Work hard may not be succeed, but without work hard you will not succeed
— Xiao Zhan (an actor and singer from China)


Coffee Shop: Kulo

October 30, 2020 Another brand for Coffee Shop in Indonesia, this coffee has a unique shop which only serve take away. But it makes everything simple. Usually, people think that coffee shop is a place to hangout while drinking coffee. But with this concept, it’s more opened and with not too high price, everyone able…

Pikatan Waterpark, Temanggung

October 29, 2020 Pikatan, a famous fount in Temanggung, which has been known since I was a kid. And when you swimming in this place, the water here is very refreshing. It’s construction is develop between years, and now it’s famous with its Waterpark. Because of Pandemic, I only dare to go around by car…

GanDiaoPan, Hakka traditional food

29th October 2020 Today, I’m making Gandiaopan, a Hakka traditional food from my grandmother. It is made from flour and mix with water and make a dough. Make sure the dough is soft enough and very smooth. Then, make a small dough and press it, just like wonton skin and boiled it. Make the sauce…

Jambon Resto Magelang

October 19, 2020 Meet out with friends during pandemic. Not everytime I agree to meet out, we have to see the case and the situation. And this time, the situation is in control, so I dare to hangout with my friends. This restaurant is new in Magelang, called Jambon Resto Magelang, located at Jln Jambon…

Siomay Batagor

October 19, 2020 Culinary in Jogja. This dishes called Siomay Batagor, Siomay actually is a Chinese dishes but in this one, it has local Indonesian taste. The food made from Spanish Mackerel. This one, I bought from my favourite stall in Babarsar, Yogyakarta. Since I study in university until now, it still in there only…

Crab Black Bean Sauce

October 18, 2020 Today, my mom cooked Crab with black bean sauce. This is my family favourites dishes. The blackbean sauce is a special sauce from China.

Spagheti Aglio Olio Beef

October 13, 2020 Today, I want to make Spagheti Aglio Olio Beef. It is a simple recipe. What you need?– Spagheti Instant– Minched Beef– Blackpepper– Garlic– Pepper, cut small– Leek, cut small How to make?– Boiled the Spagheti until soft according to your taste– Cook the minched beef, add the salt and salty soy sauce,…

Visit New Yogyakarta International Airport

October 4th, 2020 Because of pandemic, I have to cancelled all of my trip since February 2020. And because of that, I can’t go travelling from this new Airport. Yes, Yogyakarta, the nearest city that has airport, has a new airport and it’s huge and beautiful. So in 4th October 2020, I visit this airport…

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Not all those who wander are lost.

J. R. R. TOLKIEN

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