July 08, 2020 I'm craving for Tteokbokki. Tteok-bokki (떡볶이; also spelled ddukbokki) or stir-fried rice cakes is a popular Korean food made from small-sized garae-tteok (long, white, cylinder-shaped rice cakes) called tteokmyeon (떡면; "rice cake noodles") or commonly tteok-bokki-tteok (떡볶이 떡; "tteok-bokki rice cakes"). Eomuk (fish cakes), boiled eggs, and scallions are some common ingredients paired with tteok-bokki in dishes. It can be seasoned with either spicy gochujang (chili paste) or non-spicy ganjang (soy sauce)-based sauce; the … Continue reading Tteokbokki
Ice which sells on a stan, and it's franchise. You can find it in some area in Magelang.
호떡 Hoddeok, is Korean Sweet Pancake. It's delicious and the price is cheap. It's famous in Busan, but you can found this snack in other city too. There's one stall in Busan which many people queueing to buy this snack. When I went to Busan, there's a long queue, so I decided to try another … Continue reading 호떡 Hoddeok