Steamed Bun (1) Posted on February 6, 2015August 10, 2020 by Anna Wong Today, I’m making steamed mung bean to fill the steamed bun which I will make tomorrow. Original Steamed Mung Bean Black Steamed Mung Bean Rate this:Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Click to share on WhatsApp (Opens in new window) WhatsApp Click to share on Pinterest (Opens in new window) Pinterest Click to share on Tumblr (Opens in new window) Tumblr Click to share on LinkedIn (Opens in new window) LinkedIn Click to share on Reddit (Opens in new window) Reddit Click to email a link to a friend (Opens in new window) Email Like Loading... Related